Boneless Skinless George Foreman Grilled Chicken Breast Recipe

There are many ways to cook chicken on your George Foreman Grill. But the chicken that gets attention the most is usually boneless, skinless, seared well, full of flavor, not too dry and moist in the center. Today I will share this boneless skinless George Foreman grilled chicken breast recipe so you can easily make restaurant quality grilled chicken at home.

How to Make Boneless Skinless George Foreman Grilled Chicken Breast

screenshot of boneless skinless george foreman grilled chicken breast

Ingredients

  • 2 boneless skinless chicken breasts
  • 1 tsp olive oil
  • Salt to taste
  • Pepper to taste

Directions

Step 1

Preheat your George Foreman Grill for at least 5 minutes.

Step 2

Lay the chicken breasts out on a flat surface covered with plastic wrap.

Step 3

Using a meat tenderizer, pound the chicken breasts to an even thickness, approximately 1/2 to 3/4 inch thick.

Step 4

Lightly cover both sides with olive oil and sprinkle with salt and pepper to taste.

Step 5

Place on grill and close cover. Grill for 3-5 minutes or until juices run clear.

Step 6

Remove from grill and let it sit for 5 minutes before serving.

screenshot of boneless skinless george foreman grilled chicken breast
5 from 1 vote
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Boneless Skinless George Foreman Grilled Chicken Breast

This boneless skinless George Foreman grilled chicken breast recipe can help you make restaurant-quality delicious grilled chicken at home.

Course Main Course
Cuisine American
Keyword easy chicken
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 2
Calories 81 kcal
Author Noor

Ingredients

  • 2 boneless skinless chicken breasts
  • 1 tsp olive oil
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your George Foreman Grill for at least 5 minutes.

  2. Lay the chicken breasts out on a flat surface covered with plastic wrap.

  3. Using a meat tenderizer, pound the chicken breasts to an even thickness, approximately 1/2 to 3/4 inch thick.

  4. Lightly cover both sides with olive oil and sprinkle with salt and pepper to taste.

  5. Place on grill and close cover. Grill for 3-5 minutes or until juices run clear.

  6. Remove from grill and let it sit for 5 minutes before serving.

1 thought on “Boneless Skinless George Foreman Grilled Chicken Breast Recipe”

  1. 5 stars
    This is amazing. No changes are needed.

    Reply

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